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Creamy Jalapeno Taquitos

Rachael Yerkes
  • 135 minutes
  • Serves 20

INGREDIENTS

2

lbs Chicken breast

1/2 tbsp

Garlic powder

2

Green bell peppers

1

Jalapeno

2

Limes

1 tbsp

Onion powder

1

Sauce

1

Salt

1/2 tbsp

Cumin

20

Flour tortillas, small

1

Brick of cream cheese (8 ounces)

4 oz

Cream cheese

1 cup

Mexican blend cheese