INGREDIENTS
1 1/2
lbs Ground beef chuck
1
Beefsteak tomato and iceberg lettuce
4
Dill, sprigs
1
English cucumber
3
Garlic cloves
1
Red onion
1/2
Yellow onion, small
2
Egg yolks, large
1 tsp
Mustard powder, hot
1/2 tsp
Caraway seeds
2
Cloves, whole
1/2 tsp
Coriander seeds
1
Kosher salt
1
Pepper
1
Star anise pod
1 1/2 tbsp
Apple cider vinegar
2 cups
Distilled white vinegar
1 cup
Vegetable oil
4
White or brioche burger buns, medium
1
Butter, unsalted
1/2 cup
Cheddar, aged white