INGREDIENTS
1/2 tsp
Red chile, dried
7
Scallions
1/2 cup
Soy sauce
2 cups
All-purpose flour
1/2 tsp
Salt, coarse
1
Salt, Coarse
1/2 tsp
Sesame seeds, toasted
1 tsp
Sugar
1/4 cup
Rice-wine vinegar
5 tsp
Sesame oil, toasted
3 tbsp
Vegetable oil
3/4 cup
Water