INGREDIENTS
2
chicken breasts
1
Carrot, medium
1 cup
Cilantro, sprigs
1/2
Cucumber
2
Garlic cloves
1
Jalapeno, small
3
Limes, Juice of
1/4
head Red cabbage
1/4 cup
Fish sauce, Asian
1/3 cup
Mayonnaise
1/4 cup
Sriracha
1
Black pepper, Freshly ground
1
Kosher salt
1 tsp
Sugar
1/2 cup
Rice vinegar
1 dash
Sesame oil
1
Baguette, fresh