INGREDIENTS
1 1/2
lbs Pork tenderloin
1/4 cup
Cilantro, sprigs
1
Lime
1/4 cup
Peanuts
2 tbsp
Ketchup
1 tbsp
Soy sauce
2 tsp
Brown sugar, packed
1 tsp
Chinese five-spice powder
8
Bamboo or metal skewers (soak bamboo skewers in water to prevent scorching)