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These 3-Ingredient Pumpkin Pie Cookies Are Mouthwateringly Delicious

Brooke McLay
  • minutes
  • Serves

INGREDIENTS

1

round refrigerated pie crust

1 3/4

 cup pumpkin pie mix

1/2 cup

whipped topping or buttercream (optional)

1/2 tsp

ground cinnamon (optional)