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Bang bang cauliflower

Jess
  • 40 minutes
  • Serves 4 to 6

INGREDIENTS

1

head Cauliflower

2

Garlic cloves

1 cup

Almond milk

1/3 cup

Chili sauce, sweet

2 tsp

Lime juice

1 tsp

Soy sauce

1 tsp

Sriracha

1 cup

Gluten-free flour

1/2 tsp

Pepper

1/2 tsp

Salt