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Takeout Style Chicken and Snow Peas

Claire | Sprinkles and Sprouts
  • 16 minutes
  • Serves 4

INGREDIENTS

1 lb

chicken breasts

1 1/2 tsp

bicarb of soda (- see note 1)

2 cups

snow peas

1

  clove garlic

1

green onion

1 tbsp

oil

1/4 cup

chicken stock/broth

1 tbsp

cornstarch

1 tbsp

Chinese Cooking Wine (- see note 2)

1 tbsp

soy sauce

1 tsp

oyster sauce

1/2 tsp

sesame oil

pepper (- white is traditional)

1/4 tsp

sugar