INGREDIENTS
1 lb
chicken breasts
1 1/2 tsp
bicarb of soda (- see note 1)
2 cups
snow peas
1
clove garlic
1
green onion
1 tbsp
oil
1/4 cup
chicken stock/broth
1 tbsp
cornstarch
1 tbsp
Chinese Cooking Wine (- see note 2)
1 tbsp
soy sauce
1 tsp
oyster sauce
1/2 tsp
sesame oil
pepper (- white is traditional)
1/4 tsp
sugar