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Slow-Cooker Sweet Potato and Lentil Soup

Food Network Kitchen
  • 505 minutes
  • Serves 4

INGREDIENTS

3

Carrots, medium

3

stalks Celery

1/2 cup

Cilantro, fresh

2 cloves

Garlic

1

4-inch piece Ginger

2

Leeks

1/2

Lemon, Juice of

1

Sweet potato, large

3/4 cup

Yellow or red lentils, dried

1 tsp

Curry powder

1

Kosher salt

1 tbsp

Butter, unsalted