Favoreats
Favoreats LLC
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INGREDIENTS
5
Cobs of sweet corn
6 cloves
Garlic
1 cup
Reserved corn, kernels
1/3 cup
Shallots
3
sprigs Thyme, fresh
1
Tomatoes
4 cups
Sweet corn broth
1 cup
Arborio rice
2 tsp
Kosher salt
1 tbsp
Olive oil
1 tbsp
Butter, salted
3 tbsp
Butter
1 cup
Parmesan, grated
1/2 cup
White wine
5 cups
Water