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Jalapeno Popper Chicken Casserole

Valerie Skinner | Thyme and JOY
  • 85 minutes
  • Serves 8

INGREDIENTS

8

pieces Bacon, cooked

2 cups

Chicken breast, cooked

1 tbsp

Chives, Dried

1/2 tsp

Dill, Dried

1 tsp

Garlic powder

2

Jalapenos, medium

1 tbsp

Parsley, Dried

6 cups

Spaghetti squash, cooked

2

Eggs

1/2 cup

Mayonnaise

1/2 tsp

Black pepper, Ground

1 tsp

Salt