INGREDIENTS
12 oz
Bittersweet chocolate
1/4 tsp
Kosher salt
6 tbsp
Sugar
1 tsp
Vanilla extract, pure
1
Whipped cream, Lightly sweetened
3 tbsp
Almonds
6 tbsp
Butter, unsalted
1 1/4 cups
Heavy cream
1 1/4 cups
(spooned and leveled) unbleached all-purpose flour