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Foolproof Pasteurized Dehydrator Yogurt

www.maverickitchen.me
  • 660 minutes
  • Serves 1

INGREDIENTS

1 gal

full-fat pasteurized milk

4

glass mason jars with plastic lids (preferably wide-mouth)

Yogurt starter. You can either buy this quality yogurt starter culture OR use 8 tbs. fresh full-fat organic yogurt. Custom Probiotics and Cultures for Health are fantastic sources of yogurt starters.

Clip-on espresso thermometer. I love the Norpro because it shows the 160 degrees mark.

Silicone wire whisk

large stock pot with glass cover

Food dehydrator

Grass-fed gelatin or collagen hydrolysate (optional)