INGREDIENTS
8
green onions, thinly sliced
Juice of one lime
1/2
serrano, seeded and minced
1 tbsp
soy sauce or coco aminos
1 tbsp
olive oil
1 lb
mixed mushrooms, sliced 1/4-inch thick
1 cup
chopped herbs (cilantro, basil, mint)
1/3 cup
toasted peanuts or other nuts
bonus (for serving): sprouts or micro greens