INGREDIENTS
1 tbsp
Olive Oil
2
Garlic Cloves, crushed
1
Leek, white and light green parts only, cut into half-moons
1
Carrot, chopped
6 cups
good quality Chicken Stock, preferably homemade
2
1-inch cubes Parmesan Cheese
Salt and Pepper
1
package (9 ounces) Fresh Cheese Tortellini
1/2 cup
Frozen Peas
2 cups
Baby Spinach
1
Lemon, juiced