Favoreats
Favoreats LLC
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INGREDIENTS
200 g
Leg ham
1
Garlic clove, small
Leek
1 tbsp
Thyme
3
Eggs
50 g
Plain flour
80 g
Wholemeal flour
130 g
Butter
220 g
Gruyere, aged
860 milliliters
Milk
160 milliliters
Beer