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Easy Pizza Dough Recipe and a Fabulous Flatbread Challenge

Rachel Cooks®
  • 70 minutes
  • Serves 2

INGREDIENTS

1

and 1/4 cup warm water

2

envelopes dry yeast (4 and 1/2 teaspoons)

3 tbsp

extra virgin olive oil (plus extra for bowl)

1 tbsp

honey

4 cups

all-purpose flour

1 tsp

salt

1 cup

grated cheese (I used extra sharp cheddar)

1

pizza crust

2 tbsp

unsalted butter

1/2 tsp

garlic powder

1

and 1/2 cups sharp cheddar cheese

1/2 cup

romano cheese

1/2 tsp

dried oregano