INGREDIENTS
1
and 1/4 cup warm water
2
envelopes dry yeast (4 and 1/2 teaspoons)
3 tbsp
extra virgin olive oil (plus extra for bowl)
1 tbsp
honey
4 cups
all-purpose flour
1 tsp
salt
1 cup
grated cheese (I used extra sharp cheddar)
1
pizza crust
2 tbsp
unsalted butter
1/2 tsp
garlic powder
1
and 1/2 cups sharp cheddar cheese
1/2 cup
romano cheese
1/2 tsp
dried oregano