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Spicy Pork Dumplings

Stephanie Izard
  • minutes
  • Serves 30 to 35

INGREDIENTS

1 lb

Ground pork

2 tbsp

Cilantro, fresh

1 tbsp

Ginger, fresh

2 tbsp

Mint, fresh

5

Scallions, medium

2 tsp

Thai bird chile

2 tbsp

Fish sauce

1/2 cup

Soy sauce, low-sodium

1 1/2 tsp

Granulated sugar

1 1/2 tsp

Rice vinegar, unseasoned

1 tsp

Sesame oil, Asian

1/2 cup

Vegetable oil

30

Dumpling wrappers, round