INGREDIENTS
2
Eggs
2 tbsp
Lemon juice, fresh
1/4 tsp
Bicarbonate of soda
225 g
Castor sugar
2 tbsp
Cocoa powder
2 tbsp
Food colouring, red
80 g
Icing sugar
40 g
Plain flour
115 g
Self-raising flour
1/4 tsp
Vanilla extract
1
White chocolate curls
1
Oil
1
Butter
245 g
Butter
125 milliliters
Buttermilk
500 g
Cream cheese
300 milliliters
Ctn thickened cream
2 tbsp
Water
1 1/2 teaspoons gelatine powder