INGREDIENTS
2 1/2 lb
chicken breast
1
egg
1 cup
grated parmesan cheese
1/2 tbsp
dried minced garlic
1/2 tbsp
dried minced onion
1/2 tbsp
dried oregano
1/2 tbsp
dried basil
1/2 tbsp
dried parsley
1/4 tbsp
freshly ground black pepper
salt
1 cup
jarred marinara sauce
6 oz
shredded mozzarella