INGREDIENTS
1/2 tsp
dried oregano
1/2 tsp
Spanish paprika
crushed red pepper flakes
1/4 cup
plus 2 tablespoons olive oil
3 cloves
garlic, grated
1 1/2 lb
boneless, skinless chicken breasts, sliced 1/2-inch thick
Kosher salt and freshly ground black pepper
1 cup
couscous
1 cup
full-fat Greek yogurt
Juice of 1 lemon
1
English cucumber, chopped
1 cup
cherry tomatoes, quartered
1/2 cup
pitted Kalamata olives, chopped
1/2 cup
crumbled feta
2 tbsp
chopped fresh dill