INGREDIENTS
2
Avocados, ripe pitted and diced
1/2 cup
Cilantro, fresh
2 tsp
Garlic
2
lbs Idaho mixed medley fingerling potatoes
1
Jalapeno, medium
1/2 cup
Red onion
2
Roma tomatoes
2 tbsp
Lime juice, fresh
1/4 tsp
Black pepper, ground
1/2 tsp
Kosher salt
1/2 tsp
Cumin, ground
1/4 cup
Sour cream