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Spinach Pesto Sauce With Linguine or Spaghetti

Diana Rattray

INGREDIENTS

1 tbsp

Basil

3

Garlic cloves, medium

1

bunch Spinach

1 lb

Linguine

1/8 tsp

Salt

1/3 cup

Olive oil, extra-virgin

3 tbsp

Pine nuts

1/3 cup

Parmesan cheese, grated fresh

View Detailed Directions