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Lemon Poppy Seed Mini Muffins

Carrie Vasios Mullins
  • 40 minutes
  • Serves 36

INGREDIENTS

1 1/2 tbsp

Lemon, zest

2

Eggs

2 1/2 tbsp

Lemon juice

2 tsp

Baking powder

1/4 tsp

Baking soda

2 cups

Flour

3 tbsp

Poppy seeds

1/4 tsp

Salt

1 cup

Sugar

8 tbsp

Butter, unsalted

3/4 cup

Sour cream