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Pineapple Fried Rice

Festival Foods
  • minutes
  • Serves

INGREDIENTS

1 cup

Carrots and peas, frozen cooked

1 tsp

Garlic

1/2 tsp

Ginger

2

Green onions

2 cups

Pineapple

2

Eggs

2 tbsp

Less sodium soy sauce

2 cups

Brown rice, cooked

1/4 tsp

Red pepper flakes

1/2 tsp

White pepper

1 tbsp

Canola oil

1/4 cup

Cashews, unsalted

1/4 cup

Coconut, unsweetened