INGREDIENTS
1
As much fresh dill as you can handle
3
Carrots
3 cloves
Garlic
1
Half of an onion
3
Lemons (about 1/2 cup), juice of
1 handful
Spinach, fresh
3
Eggs
8 cups
Chicken broth
1 cup
Delallo whole wheat orzo
1
lots of Pepper, freshly ground
1 1/2 tsp
Salt
1 tbsp
Olive oil
3
Ish cups cooked chicken (i use shredded rotisserie chicken)