INGREDIENTS
1/2 cup
peanut butter
1/3 cup
low sodium soy sauce
1/3 cup
sesame oil
1/4 cup
rice vinegar
2 tbsp
chili paste (like sambal oelek) ++ for more firecrackery-ness
2 tbsp
sugar
1
small knob of fresh ginger, peeled
1 clove
fresh garlic, peeled
1
container extra firm tofu (see notes)
4 oz
brown rice noodles
lettuce leaves for wrapping
peanuts, cilantro, lime for serving