INGREDIENTS
1 10.75 oz can
Tomato Soup (do NOT use reduced sodium, healthy request, etc.)
1 Cup
Chicken Stock (1 Cup water + 1 tsp chicken bouillon)
2 Tbsps
Butter
2 Tbsps
Parmesan Cheese
1 tsp
Basil
1/2 tsp
Onion Powder
1/4 tsp
Minced Garlic
1
Green Onion, chopped
NOTES
You can top with grated Parmesan if you feel like it. I don’t, but lots of people like it. Cool kids eat this with grilled cheese.
Nikki Johnson • 2019-01-03