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Instant Pot Short Ribs

Amy + Jacky
  • 100 minutes
  • Serves 4 to 6

INGREDIENTS

6

pieces Short ribs, bone-in

2

medium carrots, medium

2

small onions, small

2

celery, ribs

2

Bay leaves

6 cloves

Garlic

1 pinch

Thyme, dried

1/2 cup

Chicken stock or good quality beef broth, unsalted

2 tbsp

Balsamic vinegar

1 tbsp

Fish sauce

1 tbsp

Soy sauce, light or regular

1 tbsp

Brown sugar

2 1/2 tbsp

Cornstarch

1

Kosher salt and ground black pepper

1 tbsp

Olive oil

1/2 cup

Red wine

3 tbsp

Water

1 person Recommend This Recipe