INGREDIENTS
2
(or 1 16-ounce) packages frozen, chopped spinach, frozen
1/4 tsp
Garlic powder
1
Lemon, Juice of
1/2 tsp
Onion powder
2
Shallots
1 16 ounce container
Nasoya organic silken tofu
1
Black pepper, Freshly ground
2 tbsp
Nutritional yeast
1/2 tsp
Sea salt, fine
2 tsp
Olive oil