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Favoreats LLC

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Pumpernickel-Rye Hearth Bread

King Arthur Flour
  • 255 minutes
  • Serves 1

INGREDIENTS

1 tbsp

Vital wheat gluten

1 tbsp

Caraway seeds

2 tsp

Instant yeast

3 cups

King arthur all-purpose flour, Unbleached

1/4 cup

Potato flour

1 3/4 cups

Pumpernickel flour

2 1/4 tsp

Salt

2 tbsp

Sugar

3 tbsp

Vegetable oil

1/4 cup

Baker's special dry milk or nonfat dry milk

1 1/2 tsp

Deli rye flavor

1 3/4 cups

Water