Favoreats
Favoreats LLC
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INGREDIENTS
3 tbsp
olive oil
Zest of 1 lemon
Juice of 1 lemon
1 1/2 tsp
Dijon mustard
1/2 tsp
kosher salt
1/4 tsp
black pepper
1 1/2 cups
cooked green or brown lentils
1
red pepper, cored, seeded and chopped
1
yellow pepper, cored, seeded and chopped
1
orange pepper, cored, seeded and chopped
4
scallions, trimmed and thinly sliced (white and green parts)