INGREDIENTS
5 cups
broccoli florets (about 2 heads of broccoli)
1/2 cup
sliced or slivered almonds
1/3 cup
raisins, dried cranberries, or currants
1/4 cup
finely chopped red onion or shallots
1/4 cup
Kewpie mayonnaise
1/4 cup
Greek yogurt
2 tbsp
brown sugar
1 tbsp
rice vinegar (or apple cider vinegar)
Salt and pepper,