INGREDIENTS
2 cups s
Cooked cauliflower
1/2 cup
Cooked shrimp
1/2
Grilled zucchini
6
Grilled mini peppers
3 tablespoons s
Grilled cabbage
2 tablespoons s
Chili lime sauce
1/2
Lime
1 cup
Mayonnaise
1 teaspoon
Lime juice
1 teaspoon
Chili powder
1 teaspoon
Salt
1 teaspoon
Pepper
1/2 teaspoon
Lime zest