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Keto Cheesy Brussel Sprouts Casserole with Bacon and Chicken

Lele
  • 30 minutes
  • Serves 8

INGREDIENTS

1 lb

Brussels Sprouts, cut in half or fourths

(1) 8oz Cream Cheese, room temp

1/2 cup

Half & Half or Heavy Cream

1 tbsp

Minced Garlic

5 oz

Onions, diced

1/4 cup

Shredded Mozzarella Cheese

10

slices of bacon, chopped to 1” inch pieces

1 tsp

Chicken bouillon or 1 tsp salt

1 lb

Chicken Breast Cutlets, sliced thinly to 1/4” inch slices

1/4 cup

parmesan cheese

Optional: 1-2 Jalapeños, seeded, diced (if you want it spicy)

Optional: 1/4 Cup Chicken Stock (if you want more liquid in this dish)