Healthy Blueberry Muffin Blondies with Blueberry Frosting

INGREDIENTS

3 tbsp

Blueberry, Freeze-Dried Powder

1 3/4 cups

Blueberry puree, Fresh

1 tbsp

Lemon, Zest

3/4 tsp

Liquid stevia extract

160 g

Brown rice flour

1/2 tsp

Double-acting baking powder

120 g

Oat flour

1/4 tsp

Salt

1/2 tsp

Xanthan gum

14 g

Coconut oil, soft

96g (½ cup) Granulated Erythritol ((or dry sweetener of choice))

120g (1 cup) Powdered Erythritol