INGREDIENTS
1 lb
Ground chicken
2
Carrots carrots
1
head Cauliflower
2
Celery stalks
2 cloves
Garlic
1 tbsp
Herbs de provence
1
Onion
2 tbsp
Parsley
1/4 cup
Beef broth
1 6 ounce can
Tomato paste
1 tbsp
Arrowroot powder
2 tbsp
Nutritional yeast
1 tsp
Paprika
1/2 tsp
Pepper
1 tsp
Sea salt
1 tbsp
Apple cider vinegar
1 tbsp
Coconut aminos
3 tbsp
Ghee