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Keto Zucchini Chicken Enchiladas

https://www.ketovale.com/
  • 40 minutes
  • Serves 4

INGREDIENTS

2

Zucchini

1/2 cups

Cooked & shredded chicken breast

1/2

Onion, chopped

1

Garlic clove, minced

1/4 tsp

Chili flakes

1 cup

enchilada sauce, divided

1/2 cup

Mozzarella cheese, shredded

1/2 cup

Cheddar cheese, shredded

1 tbsp

Olive oil

Salt and pepper to taste


NOTES

  • Macros (per serving): Calories: 249– Fat: 14.1g – Net carbs: 5.7g (total carbs: 8.1g, fiber: 2.4g) – Protein: 23.2g

    Mariah Gibbons • 2019-01-04