INGREDIENTS
2
racks baby back ribs
3/8 cup
brown sugar ((firmly packed))
3/8 cup
granulated sugar
1/4 cup
paprika
1/8 cup
ground sea salt
1 tbsp
ground black pepper
1 tbsp
ginger powder
1 tsp
dried rosemary ((crushed))
1/2 cup
ketchup ((low FODMAP variety))
1/3 cup
brown sugar ((firmly packed))
1/2 cup
beer ((non-alcoholic))
1/4 cup
cola ((made with cane sugar))
1/8 cup
molasses ((or cane sugar syrup))
3 oz
tomato paste
1 1/2 tbsp
mustard
1 1/2 tbsp
apple cider vinegar
1/2 tbsp
ground sea salt
1/2 tbsp
dry mustard
1/2 tbsp
worcestershire sauce
1 tsp
thyme
1/2 tsp
pepper
1/2 tsp
paprika
1/4 tsp
cayenne pepper
3
shakes liquid smoke