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Make-Ahead Honey Coriander Glazed Salmon

Chris Scheuer
  • 55 minutes
  • Serves 4

INGREDIENTS

4

salmon filets

1 1/2 tsp

Coriander, ground

2 cloves

Garlic

1 tbsp

Ginger, fresh

1 tsp

Chili garlic sauce

1/4 cup

Honey

1/4 cup

Soy sauce, low sodium

1

Kosher salt and fresh ground pepper