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Pecan Caramel Thumbprint Cookie Recipe

Jessica
  • 32 minutes
  • Serves 4

INGREDIENTS

1/2 cup

butter

1/2 cup

shortening

1/2 cup

brown sugar (packed)

2

eggs (yolks separated from whites)

1 tsp

vanilla extract

2 cups

all purpose flour

1/2 tsp

salt

1 1/2 cups

chopped pecans

1/2 cup

warm caramel