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French Onion Soup Bites

MyRecipes
  • minutes
  • Serves

INGREDIENTS

3 tbsp

canola oil

2 lb

sweet onions (about 2 large), thinly sliced (about 8 cups)

1 tsp

kosher salt

1 tsp

granulated sugar

1/2 tsp

black pepper

2 tbsp

dry sherry

1 tbsp

chopped fresh flat-leaf parsley

1 tbsp

chopped fresh thyme leaves

8 oz

Gruyère cheese, shredded (about 2 cups), divided

2

pkg. frozen mini phyllo pastry shells (15 cups in each pkg.)

1 tbsp

chopped fresh chives