INGREDIENTS
2 tbsp
vegetable oil
1
medium onion, chopped
1
green bell pepper, chopped
1
large carrot, peeled and thinly sliced
3 cloves
garlic, minced
2 15 ounce cans
black beans
1 14 ounce can
chicken broth
2 cups
cubed cooked ham
1/4 tsp
cumin
1/2 tsp
salt
ground black pepper
1 cup
shredded Cheddar cheese
1 cup
sour cream