Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
Andouille sausage
1 lb
Chicken breasts, boneless skinless
3 cloves
Garlic
2
Green or red bell peppers
1/2
Onion
1 14 ounce can
Tomatoes, fire roasted
2 tbsp
Tomato paste
1 tbsp
Creole seasoning
1 tsp
Salt