INGREDIENTS
1
Anaheim pepper
3 cloves
Garlic
1
Onion, small
1/2 cup
Red lentils
2 tbsp
Tomato paste
1 tbsp
Maple syrup
1 tbsp
Mustard
1 tsp
Worcestershire, vegan
1 tsp
Chili powder
1/2 tsp
Salt
2 tsp
Apple cider vinegar
1/2 tbsp
Oil
2
Buns
1 1/2 cups
Water