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Cauliflower Fried Rice

Ree Drummond : Food Network
  • 30 minutes
  • Serves 4

INGREDIENTS

1 cup

Baby spinach, packed

1/2 cup

Carrots

1

head Cauliflower

2 cloves

Garlic

1 tbsp

Ginger, fresh

3

Green onions, thin

4

Eggs

1/4 cup

Soy sauce, low-sodium

1

Sriracha

1 tbsp

Chili paste

2 tbsp

Sesame seeds, toasted

1 tbsp

Sesame oil, toasted

2 tbsp

Vegetable oil

2 tbsp

Butter