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Baltimore Ravens Ragin' Crab Balls

Sherri Williams
  • 15 minutes
  • Serves 24

INGREDIENTS

1

Crab sauce, SPICY

1 lb

Lump crab meat

2 tbsp

Bell peppers

1 tbsp

Chives

1 tsp

Garlic powder, granulated

1 tsp

Ginger or ginger, powder

1

Lemon, zest

2 tbsp

Parsley flakes

1

Egg, large

2 tbsp

Ketchup

1 tsp

Lemon juice

2/3 cup

Mayonnaise

2 tsp

Mustard

4 tsp

Sriracha

1 tsp

Old bay seasoning

1 tbsp

Sugar

1 cup

Panko bread crumbs

2 Tbsp mayonaisse