Favoreats
Favoreats LLC
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INGREDIENTS
2 oz
Prosciutto
5 oz
Baby arugula
1/3 cup
Basil, loosely packed leaves
1/4
Cantaloupe, fresh slices
1
Balsamic glaze
1
Black pepper, freshly ground
1 pinch
Kosher salt and black pepper
1 tbsp
Champagne vinegar
1 tbsp
Olive oil
8 oz
Bite-size fresh mozzarella