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Tangy Fruit Salsa With Cinnamon Chips

PamperedChef.com
  • minutes
  • Serves 2

INGREDIENTS

1 tsp

Lime, zest

2

Peaches

1 cup

Raspberries, frozen

2 tsp

Lime juice

1/4 tsp

Cinnamon, ground

1 1/3 tbsp

Sugar

4

(7-inch) flour tortillas

2

Kiwifruit, peeled, sliced and quartered