INGREDIENTS
1 tbsp
Caramel sauce
1 tbsp
Hot fudge sauce
3/4 cup
Marshmallow fluff
1/4 cup
Peanut butter, creamy
14
Peanut butter cups, miniature
1 can
Pillsbury crescent dough, refrigerated
1 cup
Semi-sweet chocolate chips, mini
4 oz
Cream cheese
1
Optional ice cream
10
Marshmallows, large
2 tbsp
Marshmallows, tiny
1/4 cup
Toffee bits